Waterfront Menu | Irish fare, New England Clam Chowder | MJ O'Connors

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Lunch & Dinner Gluten Free Drinks Kids

Lunch & Dinner

To place a takeout order call us at (617) 443-0800 or order online.

SMALL PLATES

CHOWDER FRIES14

crispy french fries smothered in our hall of fame clam chowder, topped with chopped bacon & scallions

FISH TACOS G16

fried haddock topped with red cabbage slaw, pickled peppers, cilantro & chipotle mayo in corn tortillas

SHORT RIB TATER TOT POUTINE17

chili braised short rib, red wine demi glace, scallions & five cheese sauce

POINT JUDITH CALAMARI16

flash fried with cherry peppers, served with cajun remoulade

GARLIC PARMESAN CAULIFLOWER G12

oven roasted cauliflower with a garlic parmesan crust & turmeric goat cheese-yogurt mousse

CARIBBEAN COCONUT CURRY MUSSELS17

red peppers, onions, garlic, cilantro & lime, served with grilled baguette

HOUSEMADE CHIPS & DIP10

jalapeño-pickle dip with crisp housemade potato chips

SALMON TARTARE* G17

chopped cucumber, red onion, capers, lemon & dill, topped with soy pearls, served with everything bagel chips

SOFT PRETZELS13

handcrafted pretzel bites by eastern standard provisions, served with five cheese sauce

SWEET & HOT WINGS16

tossed in chef's signature caramelized buffalo sauce, topped with crumbled gorgonzola, served with carrot & celery slaw

Soups & Salads

HALL OF FAME CLAM CHOWDER

three time winner for best clam chowder & now proud hall of fame member
cup 8 | bowl 11

BUTTERNUT SQUASH SOUP G

topped with chili oil, toasted pepitas & coconut cream
cup 7 | bowl 10

CAPE COD CHOPPED G16

granny smith apples, maple walnuts, mango, cranberries, gorgonzola, baby artisan lettuce & cider vinaigrette

HARVARD BEET SALAD G16

red & golden beets, crumbled goat cheese, arugula, pickled red onions, pepitas, parsley & blood orange vinaigrette

QUINOA POWER BOWL G15

sweet potato, baby kale, quinoa, shaved brussels sprouts, broccoli, carrots, avocado, chickpeas, pepitas, tomatoes & tahini-lime vinaigrette

CAESAR SALAD* G14

shaved parmesan & asiago cheeses, romaine, herb focaccia croutons, house caesar dressing

ADD TO ANY SALAD
chicken 7 | salmon* 12 | shrimp 10 | steak* 12

Burgers & Sandwiches

HOUSE BURGER* G19

half pound ground chuck, irish bacon, bourbon braised onions, cheddar, lettuce, tomato & cajun aioli on a toasted brioche roll

FRIED CHICKEN SANDY17

buttermilk marinated chicken thigh, sliced pickles, red cabbage slaw & avocado-poblano ranch on a toasted potato roll
add boston hot sauce, our version of nashville hot +1

NOR'EASTER FISH PO-BOY19

crispy fried haddock, old bay-lemon aioli, sliced pickles, lettuce & tomato served on toasted ciabatta

CHICKEN CAPRESE SANDWICH G18

pesto grilled chicken breast, fresh mozzarella, tomato, pesto mayo, balsamic glaze & arugula on a portuguese muffin

FALAFEL PITA15

housemade falafel bites, crisp lettuce, tomato, cucumber, pepperoncini, red onion, feta & creamy yogurt tzatziki in a pita wrap

NEW ENGLAND LOBSTER ROLL G36

lightly dressed lobster salad on a hot buttered brioche roll, served with coleslaw

served with house fries | gluten free bread available upon request +2

Mains

BOSTON LAGER FISH & CHIPS25

rich lager battered haddock, fried until crisp, house fries, coleslaw & tartar sauce

LOBSTER MAC & CHEESE G30

creamy five cheese sauce & butter poached lobster, topped with toasted ritz cracker crumbs
substitute short rib 26 | fried chicken 22
plain mac 16 | gluten free pasta +2

12OZ GRILLED NY STRIP STEAK* G34

fresh chimichurri, chipotle roasted sweet potatoes & shaved vegetable blend

MANGO COCONUT COD G32

mango-saffron couscous, asparagus, miso buttered ritz cracker crumbs, coconut-ginger broth, cilantro

SHORT RIB RAGOUT PASTA28

chili braised short rib, fresh rigatoni, wild mushrooms, onions, red peppers, red wine demi, shaved parmesan & asiago, fresh basil

CHILI-HONEY SALMON* G32

sweet & spicy glazed salmon, fingerling potatoes, broccolini & tangy pineapple salsa

NEW ENGLAND SEAFOOD STEW G36

shrimp, salmon, cod, lobster, mussels & calamari in a rich saffron-tomato broth with baby potatoes, onions & corn, served with grilled baguette

Dessert

BOSTON CREAM PIE12

vanilla sponge cake, cream filling, chocolate, sliced almonds & whipped cream

CARAMEL APPLE DONUT BREAD PUDDING10

served with vanilla ice cream, whipped cream & caramel

S'MORES STACK11

gooey brownie cake, charred marshmallows, fluff, graham cracker crumble

*These items are cooked to order and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.

G These items are suggestions for gluten sensitive guests. We understand that sensitivity to gluten can vary and it’s important to note that MJ O’Connor’s is not a gluten free environment.

 
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